The dining experience aboard QUIXOTIC includes an eclectic selection of healthy, fresh and memorable meals

Fresh, local ingredients will be sourced to create a variety of international cuisines, custom-tailored to your dietary preferences and restrictions. Fresh provisions are sourced from local fish, farmers and vegetable markets.


The galley on QUIXOTIC is an excellent focal point for the salon, built for entertaining, with an Italian four-burner stove and oven, massive in-counter freezer, and side-opening fridge with ice tray.  Whether a romantic charter for two or a large party day adventure, the galley and Chef are well-equipped for providing exquisite appetizers, fresh lunches, and a fine dining experience when the guests return.

Please see the sample menu below for a 'taste' of what our resident Chef is capable of offering. Please note we are happy to cater to your unique dietary requirements and restrictions. 

Gluten-free, Dairy-free, Vegetarian and Vegan - our specialties!

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